We’re excited to launch two NEW delicious and innovative beverage offerings to meet the cooler Autumn air this March. While the much-loved classics have a firm place on the menu, new seasonal products will cater to South Africa’s changing consumer tastes. All hail our two new plant-based beverages: the Vanilla Oat Milk Red Cappuccino® and the Vanilla Oat Milk Latte.
The Vanilla Oat Milk Red Cappuccino® is a wholesome Rooibos Cappuccino and the Vanilla Oat Milk Latte is a delicious creamy Caffè Latte. Both beverages have a hint of sweetness & vanilla flavour, made with sugar-free vanilla syrup and ButtaNutt oat milk. The ingredients are celebrated as they are made up of Proudly South African local products which are sure to be a fan favourite.
The oat milk has no added sugar, is gluten-free and has a creamy mouthfeel. Both beverages are vegan, adding to and expanding on our inclusive offering. The Red Cappuccino® by Red Espresso® has many health benefits. The product is naturally caffeine-free, sugar-free and is a potent antioxidant boost of flavoursome tea. The tea has five times more antioxidants than green tea and ten times more antioxidants than regular rooibos tea*. It assists with immune-boosting, detoxifying, age-defying, and calming. There are no extra additives, preservatives or colourants.
You can now get your guilt-free indulgence from R35.00 from any vida e caffè nationwide. The two new beverages will also be available to order via the Order Ahead function on their app as well as via delivery partners, Mr D Food, Uber Eats and Bolt.
*As researched by the Antioxidant Research Unit at INFRUITEC in Stellenbosch, South Africa, one shot (60ml) of red espresso® Rooibos is the equivalent of drinking 5 cups of green tea, 6 cups of beetroot juice, 10 cups of traditionally-brewed rooibos tea or 20 cups of carrot juice in terms of how many antioxidants it contains.